Sat, Oct 28
|Suwanee Library
Culinary Arts | Spice of Life International Cuisine Series
Join us to learn how to use spices from around the world and develop an enticing aroma in your lunch and dinner. We will be demonstrating how to make flatbread and Chole (Garbanzo). This program is for ages 12 +
Time & Location
Oct 28, 2:00 PM – 3:30 PM
Suwanee Library, 361 Main St, Suwanee, GA 30024, USA
About the event
Join us to learn how to use spices from around the world and develop an enticing aroma in your lunch and dinner. We will be demonstrating how to make flatbread and Chole (Garbanzo). This program is for ages 12 +
This weekend, we will learn about Indian Spices and Vegetarian cooking. You will learn a few Hindi words as well. Observe us making the dishes and try them at home. For this Culinary Arts program, we will use rice, garbanzos, wheat flour, tomatoes, onions, garlic, and spices to enhance the flavor. This program is for ages 12 and up.
AGE GROUP: | Ages 19+ | Ages 16-18 | Ages 12 - 15 |
EVENT TYPE: | Culinary Arts |